Brunch

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—  Brunch Menu  —

(only available saturday & sunday 11:00 am -3:30 pm )

Menu items and prices subject to change.
* Gluten free option available


—  BRUNCH CLASSICS‎‎  —

—  STEAK & EGGS *  —
hanger steak, herb sauce, over easy eggs, home fries
$24

—  FRENCH TOAST  —
cinnamon sugar, fresh fruit, NY State maple syrup
$15

— EGGS & TOAST *  —
over easy fried egg, grana padano, bacon, ciabatta bread
$15

—  PANCAKES  —
strawberry compote, fresh fruit, maple syrup
$15

—  CHORIZO & EGGS * —
Sunny side up eggs, avocado, onions, peppers, home fries
$15

—  BRUNCH BURGER *  —
strips of bacon, cheddar cheese, sunny side up egg, caramelized onions, chipotle mayo, fries
$18

—  HUEVOS RANCHEROS*  —
Fried eggs, black beans, avocado, corn tortillas, roasted vegetables red sauce, queso fresco, home fries
$17

—  AVOCADO TOAST *  —
Poached eggs, organic greens, ciabatta bread, pico de gallo hollandaise sauce
$18

—  BRUNCH QUESADILLA  —
scrambled eggs, pepper jack cheese, Italian sausage, sour cream, guacamole
$17

—  LOX & EGGS * —
Scrambled eggs, bagel, cream cheese, organic mixed greens
$18

—  HUDSON OMELET *  —
Mushrooms, broccoli, ricotta cheese, home fries
$17

( GLUTEN FREE AVAILABLE *)

— OSCAR’S BENEDICT  —
Crab cakes, english muffin, poached eggs, hollandaise sauce, home fries
$22

—  CLASSIC VENEDICT *  —
Canadian bacon, english muffin, poached eggs, hollandaise sauce, home fries
$18

—  VEGGIE BENEDICT * —
poached eggs, english muffin, mushrooms, arugula, hollandaise sauce, home fries
$18

—  BREAKFAST FLAT BREAD * —
Roasted vegetables red sauce, mozzarella cheese, bacon, fried eggs, spinach
$18

—  HUDSON B-E-C SANDWICH* —
Strips of bacon, cheddar cheese, scrambled eggs, chef’s mayo, home fries
$15


—  BRUNCH table shares‎‎  —

—  Two Eggs  —
$7

—  Applewood Smoked Bacon  —
$7

—  Home Fries  —
$7

—  Fruit  —
$7

—  Toast  —
$3

—  Truffle & Parmesan Crispy Fries  —
$11


—  SMALL PLATES‎  —

—  FRENCH ONION SOUP *  —
Sherry, thyme, croutons, Swiss
$9

—  NEW ENGLAND CLAM CHOWDER  —
Lemon extra virgin olive oil, chives
$9

— SOUP DU JOUR —
Pico de gallo, crispy tortilla chips
$8

—  SHISHITO PEPPERS*  —
sea salt, lemon
$ 13

—  TRUFFLE FRIES*  —
parmesan, truffle oil, chives
$11

—  SHRIMP TOSTADAS *  —
Cilantro & Lemon mayo, tomatoes, celery, onions
$16

— CHICKEN WINGS*  —
choice of sticky guinness sauce or traditional buffalo
$15

— CRAB CAKES  —
Mango salsa, habanero & red pepper aioli,
$18

—  GUACAMOLE*  —
pico de gallo, crispy tortillas
$14

—  MINI BURGERS  —
irish cheddar, homemade steak sauce, crispy shallots
$16

—  FISH TACOS*  —
pickled watermelon, radish, corn, charred scallion salsa, lime, cilantro
$18

—  MARGHERITA FLAT BREAD *  —
Tomato sauce, mozzarella cheese, basil, EVOO
$15


—  SALADS‎  —

—  HUDSON SALAD *  —
Organic greens, cherry tomatoes, goat cheese, toasted sunflower seeds, sherry shallot vinaigrette
$15

—  CAESAR SALAD *  —
Romaine lettuce, croutons, parmesan, house made caesar dressing
$15

—  ROASTED BEET SALAD *  —
feta cheese, spiced cashews, frisee, evoo, herbs
$16

—  SUMMER GRAIN BOWL  —
farro, quinoa, arugula, strawberries, apricots, feta cheese, radicchio, candied walnuts, Italian dressing
$18

— CHOPPED ASIAN SHRIMP *  —
Iceberg lettuce, cashews, green apples, mixed bell peppers, cilantro, scallions, mint, wontons, soy sesame dressing
$22

ADD:
Chicken $6 | Salmon $10 | Shrimp $10 | Steak $12



—  main‎‎‎  —

—  MISO GLAZED SALMON* —
cauliflower risotto, garlicky broccolini, sesame seeds, chives
$26

—  CHIPOTLE CHICKEN BREAST*  —
Pepper jack cheese, slaw, ranch dressing,
crispy fries
$16

—  TURKEY BURGER*  —
Sautéed onion, swiss cheese, lettuce, tomato, teriyaki sauce, crispy fries
$18

—  SLICED STEAK SANDWICH* —
caramelized onions, melted swiss, roasted garlic aioli, ciabatta, crispy fries
$20

 

— HUDSON RICE BOWL  —
Jasmine rice, avocado, pickled ginger, sesame seeds, soy sauce, sriracha aioli, assorted vegetables
$16

ADD: Chicken $6 | Salmon $10 | Shrimp $10 | Steak $12

—  SHORT RIB & POTATO GNOCCHI —
Shedded short rib, basil, grana padano
$22

—  ORECCHIETTE PASTA* —
Italian sausage, basil pesto, broccoli, parmesan cheese, butter
$20

 

—  STEAK FRITES *  —
Hand cut fries, peppercorn sauce
$25

—  SKIRT STEAK *  —
Broccoli rabe, mashed potato, chimichurri sauce
$25

—  ROASTED ORGANIC CHICKEN * —
Carrots, broccoli, fingerling potatoes, whiskey creamy mushrooms sauce
$24

— PASTA CAPRESE * —
Fresh mozzarella, tomato sauce, basil, garlic, EVOO
$18


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