alex-munsell-18756.jpg

Dinner

This is the page description.

—  Dinner Menu  —


—  SMALL PLATES‎  —

 

—  Mac n' Cheese  —
Jack‎ Daniel's cream, smoked bacon & roasted jalapeños
$12

—  Crab Cake  —
Mango slaw, greens, crispy onions, chipotle aioli
$14

—  Dynamite Scallops  —
Baked spicy crab, chili oil, cilantro-mint vinaigrette
$14

 

—  Crispy Brussels Sprouts  —
Granny smith apples, walnuts, crème fraîche, pomegranate glaze
$10

—  Steamed Lobster & Shrimp Dumplings  —
Sweet chili sauce
$11

—  Ahi Tuna Poke  —
Sashimi saku tuna, ponzu sauce, avocado, sea vegetables, wonton crisps
$12

—  Jalapeño Garlic Shrimp  —
Ancho chili and mint vinaigrette
$11

—  Mini Burgers  —
Bacon and cheddar
$10

—  Filet Mignon Kebabs  —
Teriyaki sauce
$11

 

—  Shareable PLates  —

—  Spinach & Artichoke Dip  —
Toasted‎ flat bread, bruschetta tomato
$12

—  Steamed Edamame  —
Sea salt
$7

—  Guacamole  —
Pico de gallo, crispy tortilla chips
$12

—  Moo-Shu Chicken BBQ Lettuce Wrap  —
Hoisin sauce, peanuts & vegetables
$12

—  Steak Tacos  —
Chipotle BBQ, frijoles-corn salsa, sour cream and guacamole
$14/2 | $18/3

—  Truffle Fries  —
Parmesan cheese & truffle oil
$9

—  Crispy Calamari  —
Roasted garlic and chili aioli, marinara sauce
$12

—  Chicken Wings  —
Blue cheese dip
$11

—  Chipotle Chicken Quesadilla —
Sour cream, pico de gallo, & guacamole
$11

—  Chicken Tacos  —
Crisp pickled vegetables, harrissa
$15

—  Carnitas  —
Slow braised pork, cilantro, onions, lime, salsa roja, sour cream, pico de gallo, guacamole, warm tortilla
$14

—  Sautéed PEI Mussels  —
Blue Hill Bay mussels, coconut milk, lemon grass, Madras curry, cilantro, red pepper, green beans, grilled bread
$14

—  Lobster Quesadilla  —
Lime, sour cream, sweet chili sauce, mango salsa
$14

—  Fish Taco  —
Sriracha, vegetables, avocado
$15

 


—  FROM THE BRICK OVEN  —

 

—  Hudson Pizza  —
Roasted shallots, smoked bacon, gorgonzola, greens, aged balsamic
$15

—  Sweet Sausage Pizza  —
Broccoli‎ rabe, tomato, fresh mozzarella
$15

—  Grilled Pizza  —
Crème fraîche, mozzarella, chargrilled vegetables, avocado, pickled jalapeños, oven tomatoes, baby kale, balsamic, spicy tomatillo salsa
$15

—  Pepperoni Pizza  —
Mozzarella, tomato sauce
$15

—  Wild Mushroom Flat Bread  —
Italian country cheese, shaved red onion, truffle oil
$12

—  Pizza Ala Margarita  —
Tomato, basil, fresh mozzarella
$13

 

—  SOUPS —

—  New England Clam Chowder  —
Lemon extra virgin olive oil, chives, black pepper bread sticks
$8

—  Gratineed Onion Soup  —
Gruyere‎ cheese crouton
$8

—  Tomato Bisque  —
Mini grilled cheese with mozzarella and pesto
$8


—  SALADS‎  —

—  Hudson Salad  —
Oven-dried grape tomatoes, parmigiano reggiano, toasted pine nuts, sherry shallot vinaigrette
$11

—  Lobster Cobb Salad  —
Lobster,‎ cucumber, avocado, tomato, smoked bacon, egg, blue cheese, iceberg lettuce, champagne vinaigrette
$30

—  Shrimp Chopped Salad  —
Iceberg, green cabbage, pineapple, spiced cashews, granny smith apples, cilantro, crispy wontons, onions, mint, red peppers, scallions, asian sesame ginger dressing
$19

—  Classic Caesar Salad  —
Crisp romaine, rosemary crostini
$13

—  Sliced Steak Salad  —
Baby arugula, frizzled onions, shaved parmigiano, horseradish dijon vinaigrette
$19

—  Yellowfin Tuna Nicoise  —
Seared rare tuna, baby greens, hard cooked cage free egg, potatoes, haricot vert, oven roasted grape tomatoes, niçoise olive and tomato vinaigrette
$22

—  Roasted Beet Salad  —
Baby‎ greens, toasted walnuts, blue cheese crumbles, vanilla honey vinaigrette
$15

—  Honey Thyme Roasted Pear Salad  —
Baked goat cheese, arugula, endive, toasted pecans, cider vinaigrette
$16

—  Grilled Salmon  Salad —
Baby field greens, mango, avocado, beets, pink peppercorn, champagne vinaigrette
$23


—  SANDWICHES‎‎  —

—  Pepper Crusted Sliced Steak Sandwich  —
Baby arugula, caramelized cipollini, melted Swiss, roasted garlic aioli on ciabatta, crispy fries
$17

—  Chipotle Spiced Chicken Breast  —
Pepper jack cheese, slaw, ranch dressing on a roll, sweet potato fries
$14

—  Lobster Roll  —
Maine lobster chunks, cucumber, iceberg, spicy remoulade, soft roll, old bay hand-cut fries
$19

—  House Burger  —
Swiss cheese, caramelized onions, bacon aioli, brioche roll, fries
$16

—  Crab Cake BLT  —
Lump crab, avocado, ripe tomato, crispy bacon, iceberg lettuce, red onion, horseradish mayonnaise, old bay hand cut fries
$17


—  FISH & SHELLFISH‎  —

—  Wild Icelandic Hake  —
Crab-meat crust, maitake mushrooms, baby bok choy, ginger-lime consommé
$26

—  Grilled Sea Bass  —
Potato gnocchi, celery root puree, roasted cauliflower, brown butter-lemon sauce
$27

—  Cedar Plank  Salmon  —
Miso‎ glaze, toasted sesame,  baby bok chou,  stir-fried jasmine rice
$26

—  Seafood Risotto  —
Maine lobster claw, shrimp, scallop, mushroom, scallion, red pepper, parmesan, zinfandel port reduction, citrus oil
$27


—  STEAK, CHOPS & POULTRY‎‎  —

—  Steak Frites  —
Angus beef ribeye steak, hand-cut fries, cognac peppercorn sauce
$36

—  Filet Mignon  —
Angus beef, Yukon gold potato puree, mushroom duxuelle, caramelized shallots & garlic, haricot vert, port sauce
$37

—  Heritage Farms Cheshire Pork Chop  —
Maple brine, sweet potato, crispy brussels sprouts, braised bacon, apple crème fraîche, barrel aged apple cider gastrique
$24

—  Chicken Paillard  —
Baby kale, basil, balsamic, grilled peppers & onions, tomatoes, goat cheese, jalapeño cilantro lime salsa
$24

—  Free Range  Chicken  —
Crystal lake farms, butterball potatoes, leeks & smoked bacon, sherry cream sauce
$24

—  Lamb Osso Bucco  —
Slow braised free range lamb shank, creamy garlic potatoes, roasted root vegetables, lemon feta crumbles, lamb jus
$26

—  Angus Beef Hanger Steak  —
A la Plancha, balsamic- shoe marinade, crispy broccoli, creamy mashed potato, parmesan, lemon, chili & crispy shallots
$25


—  House-Made Pasta‎‎  —

—  Orrechiette  —
Sweet Italian sausage, broccoli rabe, garlic, olive oil and parmigiano
$22

—  Fruitti Di Mare Pasta  —
Shrimp, scallop, muscles, clams, tomato, basil, parsley, chili, garlic, olive oil, parmesan cheese, herb bread crumbs
$25

—  Chipotle Shrimp Pasta  —
Angel hair, tomato, peppers, sweet corn, scallions, spicy cilantro cream sauce
$24

—  Garganelli Sorrentino  —
Cherry‎ tomatoes, basil, fresh mozzarella, tomato sauce, olive oil & parmesan cheese
$21

—  Wild Mushroom Tagliatelle  —
Creme fraiche, truffle pesto, ricotta salata
$22


—  SIDE DISHES‎  —

—  Creamy Mashed Potatoes  —
$8

—  Sautéed Brocoli Rabe  —
$7

—  Sautéed Mushrooms  —
$8

 

—  Roasted Seasonal Vegetables  —
$8

—  Broccoli and Green Beans  —
$8

fabian-blank-78639.jpg


—  Dessert  —

—  Crème Brulee  —
Jaffa orange flavor, citrus salad
$8

—  White Chocolate & Apple Bread Pudding  —
Seasonal fruit
$8

—  Warm Chocolate Cake  —
Vanilla ice cream, valrhona caramel chocolate sauce
$8

—  Trio of Ice Cream  —
Vanilla bean, strawberry, chocolate, mint chocolate chip, cookies'n' cream, almond joy, white chocolate/raspberry swirl
$8

—  Sorbet Trio  —
Raspberry,‎ lemon, coconut, mango, passion fruit, pineapple, blood orange
$8

—  NY Style Cheesecake  —
Seasonal berries, fresh whipped cream
$8

—  Banoffee Pie  —
Ripe bananas, creamy toffee, puff pastry, crème fraîche whipped cream, chocolate sauce, toffee-chocolate crumbles
$8

—  Almond Coconut Ice Cream Cake  —
Crispy chocolate ganache, caramel & mango sauce
$8

—  Flourless Chocolate Cake  —
Vanilla ice crea
$8